Nigiri Sushi
Take Sushi

Taste of Japan -since 1995
Nigiri Sushi-Raw
Priced per piece over rice 

1 Fatty Tuna (Toro)* 

2 Fluke (Hirame)* 

3 Grouper(Hada)* 

4 Ikura (Salmon Roe)* 

5 Mackerel (Saba)* 

6 Masago (Smelt Roe)* 

7 Red Snapper (Izumi-Dai)* 

8 Salmon (Sake)* 

9 Scallop (Kaibashira)* 

10 Sea Urchin (Uni)* 

11 Smoked Salmon* 

12 Squid (Ika)* 

13 Surf Clam (Hokigai)* 

14 Sweet Shrimp (Ama Ebi)*  

15 Tuna (Maguro)* 

16.  White Tuna

17 Wasabi Masago* 


18 Yellow Tuna (Hamachi)* 

COOKED 

19 B.B.Q.Eel (Unagi) 

20 Crab Meat (Kani Kama) 

21 Egg (Tamago) 

22 Fried Tofu (Inari) 

23 King Crab (Kani) 

24 Octopus (Tako) 

25 Shrimp (Ebi) 



**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

MKT
 
$2.50
 
$2.50
 
$3.50
 
$2.25
 
$2.50
 
$2.50
 
$2.50
 
$2.75
 
$4.25
 
$2.75
 
$2.50
 
$2.75
 
$3.25
 
$2.50
 
$2.50
 
$2.75
 
$2.75
 
 
 
$2.50
 
$2.00
 
$2.00
 
$2.00
 
$3.75
 
$2.75
 
$2.50